Keto Beef Stew with Bacon

Keto Beef Stew with Bacon (Prompt Pot, Range High, or Crockpot)

Keto Beef Stew with Bacon 

This simple Keto Beef Stew with Bacon and Mushrooms is so filled with taste and so tender! If you use your Prompt Pot, range prime, or Crockpot, you possibly can have a tender and scrumptious beef stew anytime.

Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Servings: 6 Energy: 310kcal

Keto Beef Stew with Bacon is a hearty and flavorful dish that follows the principles of the ketogenic diet by being low in carbohydrates and high in healthy fats. This stew combines tender beef, savory bacon, and a variety of vegetables to create a satisfying and comforting meal.

Here's a basic recipe for Keto Beef Stew with Bacon:

Keto Beef Stew with Bacon  Ingredients:

• 1.5 lbs (680g) beef stew meat, cut into bite-sized pieces
• 6 slices bacon, chopped
• 1 onion, diced
• 2 cloves garlic, minced
• 2 carrots, peeled and chopped
• 2 celery stalks, chopped
• 1 cup (240ml) beef broth
• 1 cup (240ml) water
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 bay leaf
• Salt and pepper, to taste
• 2 tablespoons olive oil
• Chopped fresh parsley, for garnish

Keto Beef Stew with Bacon Instructions:

• In a large pot or Dutch oven, cook the chopped bacon over medium heat until crispy. Remove the bacon from the pot and set it aside, leaving the bacon fat in the pot.
• Add the olive oil to the pot and increase the heat to medium-high. Add the beef stew meat and sear on all sides until browned. Remove the beef from the pot and set it aside.
• In the same pot, add the diced onion, chopped carrots, and chopped celery. Sauté for a few minutes until the vegetables start to soften.
• Add the minced garlic and sauté for an additional 1-2 minutes until fragrant.
• Return the cooked beef and bacon to the pot. Add the dried thyme, dried rosemary, bay leaf, beef broth, and water. Season with salt and pepper to taste.
• Bring the stew to a simmer, then reduce the heat to low. Cover the pot and let the stew simmer for about 1.5 to 2 hours, or until the beef is tender and flavors have melded.
• Once the stew is cooked, taste and adjust the seasoning if needed. Remove the bay leaf.
• Serve the keto beef stew in bowls, garnished with chopped fresh parsley.

This Keto Beef Stew with Bacon is rich in flavor and provides a satisfying and comforting meal that's perfect for anyone following a ketogenic or low-carb diet. Feel free to customize the recipe by adding other low-carb vegetables like zucchini or bell peppers. Enjoy!

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